Best BBQ in Arizona

Texas-smoked tradition in the Heart of Arizona

Slow-Smoked. Whiskey-Poured. Arizona-Rooted.

Texas BBQ tradition meets the frontier spirit at Doc’s BBQ & Whiskey. Pull up a stool — the pit's been going since before sunrise.

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Eleven Hours in the Smoke

Around here, Patience is part of our Recipe. Our Brisket is slow smoked for 11 hours, creating the rich flavor and melt in your mouth tenderness that keep people coming back.

Off the Pit

The Bar on Whiskey Row

Come in and check out our extensive whisky and cocktail selection.

Doc's BBQ at Your Event

Pit-smoked meats, real sides, and full-service staff — brought to your wedding, corporate event, or backyard. 20-person minimum.

Smoke, Spirits, and the Arizona Sky

Doc's BBQ & Whiskey was built on a simple conviction: real barbecue takes time, and that time is always worth it. Texas-smoked tradition meets two of Arizona's most iconic addresses — and the pit fires every single day.

We came in on a busy Saturday night and got sat right away! Earl was our server and he did a great job! Great personality and fun-loving! The food was phenomenal! Very tasty and wow...the portions were mightily impressive! We will be back and will be bringing friends from out of town to experience for themselves!

A H.

Absolutely fantastic! Everything we got was amazing. The sauces were on point. The Texas Twinkie’s (jalapeño poppers) were amazing. They were stuffed with brisket and cream cheese. The salad was HUGE and the honey lime cumin dressing was on point. Pulled pork sandwich was delightful, the bread was soft and there was plenty of pulled pork in it. Service was quick and friendly. Will always stop here when in Prescott.

Trish W.

The BEST food experience so far in Prescott. The food was delicious, the place is very nice and Earl our waiter was phenomenal. Will visit every time I’m here visiting my son. Service was quick, effective and with a really nice personal touch. Earl you are the best! We had burgers, jalapeños and cheese dip. Also the burnt ends were spectacular.

Miguel M.

Doc’s has an amazing atmosphere and is very clean. We were seated right away and the food came super fast! Waitstaff is friendly and efficient and the BBQ is amazing! The brisket and smoked turkey just melt in your mouth and the rib falls right off the bone. This is a must-do in the Prescott area.

Christina K.

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Doc's BBQ & Whiskey Rewards

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What Doc's BBQ Is Known For

At Doc's BBQ, we believe great barbecue can't be rushed. Every brisket is smoked low and slow for hours, creating the rich flavor, tender bite, and unmistakable aroma that define authentic Texas-style barbecue right here in Arizona. But we're about more than great food. Doc's is where friends gather, families celebrate, and strangers leave feeling like regulars. From handcrafted sides and house-made favorites to an extensive whiskey selection and welcoming atmosphere, every detail is designed to bring people together.

Frequently Asked Questions

What are you known for?

We are known for Slider, Pork, Burgers, Burritos, BBQ Ribs, Fried Chicken Sandwich, Pulled Pork Sandwich, Black Bean Burger, Wings, Potato Salad, Coleslaw, Smoked Brisket, Classic Burger, Brisket Burger, Avocado Burger, Western Burger, Ribs, Onion Rings, Sweet Potato Fries, Sausage, Burnt Ends, Pulled Pork, Fried Pickles, Smoked Turkey, Sliders, BBQ Nachos, Brisket, French Fries, Cobb Salad, Fries, Texas Toast, Fried Chicken, and Cheeseburger

What meals do you serve?

We serve Breakfast, Lunch, and Dinner

Do you offer delivery or takeout?

Yes, we offer Delivery and Takeout

What areas do you serve?

We serve the following areas: Village of Oak Creek, Juniper Heights, Fort Whipple, Oak Knoll Village, Prescott, Rancho Vista Estates, Wildwood Estates, Ponderosa Park, Groom Creek, Sedona, Yavapai Hills, Deering Park Estates, Granite Dells, Highland Park, Diamond Valley, West Sedona, Entro, Iron Springs, Granite Basin Summer Homes, and Castle Canyon Mesa.